Micellar Gel

Concept:
Formulated with mild and moisturizing surfactant with PGA as long-lasting moisturizer
PhaseMaterial (Trade Name)FunctionInci Name% W/W
A-ThicknerCarbomer 9400.50
WaterSolventWater31.00
B-HumectantPropylene Glycol1.00
GlycerineMoisturizerGlycerine5.00
WaterSolventWater57.30
C-pH adjusterNaOH(20%), water0.80
DNatori PGA 92 (700kDa)Moisturizerγ=Polyglutamic acid0.10
-SolventWater2.00
ENatori Grape Callus Extract HDMoisturizer, Anti inflammatoryVitis Vinifera (Grape) Callus Extract (and) 1,2 - Hexanediol0.30
Natori Hya Complex HDMoisturizing AgentHyaluronic Acid, Hydrolyzed Hyaluronic Acid, Sodium Hyaluronate, Hydrolyzed Sodium Hyaluronate, Potassium Hyaluronate , Sodium Acetylated Hyaluronate, Hydroxypropyltrimonium Hyaluronate, Sodium Hyaluronate Crosspolymer, Dimethylsilanol Hyaluronate, Hydrolyzed Calcium Hyaluronate, Sodium Sulfated Hyaluronate, Sodium Stearoyl Hyaluronate, Sodium Oleoyl Hyaluronate, 1,2- Hexanediol, Ethylhexylglycerin, Water0.30
FSupersurf SCA 30SMild&Moisturizing Cleansing agentSodium Cocoyl Alaninate, water1.00
G-PreservativePhenoxyethanol, Ethylhexylglycerine0.70
Total100
Procedure

1. Pre-disprese phase A in room temperature
2. Pre-disperse phase B in room temperature
3. Add phase B to Phase A, then mix until uniform
4. Adjust pH in 6.5-7 with NaOH 20 %
5. Pre-disperse phase D in room temperature, then add to bulk no 4
6. Add phase E, phase F, phase G, step by step while mixing

Properties
Appearance:
Gel
Color:
Clear
pH:
6.5 - 7.0
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